A meeting between the great lovers of coastal cuisine at the farm “La Calabacera”.
Our chef Diego Schattenhofer cooked together with Adrián Bosch and Eduardo Domínguez (San Hô Restaurant) and Sergio Bastard, from La Casona del Judío, attended from Santander.
The exquisite menu with powerful marine flavors delighted the select guests who, in a unique atmosphere, were able to enjoy this unique gastronomic experience organized by Vocento Gastronómica together with the Cabildo de Tenerife.
